Random Scrap:
When I showed up back at the restaurant Brian wasn't there. Instead, I spoke to a man in a immaculate suit standing at the front desk greeting me with his smile. The place became intimidating again. I explained to the man that I was there to start my work. "I thought we already had an expeditor" he responded. My heart was sinking while the man picked up the phone. I just stood there with my fingers crossed. After a short conversation, I assumed he called Brian, the man went through a door to the left and came out with a tall guy in a white outfit. "Kurt will show you the kitchen". It turned out that the man at the front was Michael - he and his brother owned the place. Kurt shook my hand, smiled and led me inside. The kitchen was much bigger than the one at Athena's. There was a partition running along the room with cooks on the other side. The kitchen was separated into three areas - salads and deserts, pastas and meat dishes. At the end there was a dish washing station and a big refrigerating room and an exit door leading to an alley.